Every patient had to fill in the questionnaire concerning their own eating habits, embrace a grill how frequently they worried pizza, says a report from the International Log of my site Cancer.<br><br>The amount they took was not specified but the scientists concluded that regular use of pizza helped stave off cancer.<br><br>Almost all pizzas contain tomato sauce or puree and this is already proven to produce cancerfightingproperties. The solution lies in lycopene, the antioxidant from the skin of tomatoes making them red.<br><br>It is reason to lycopene may prevent or even repeal the enlargement of tumours.<br><br>Lycopene is pizza cooker seen in green tomatoes but is much more efficiently absorbed by the system when the tomatoes have existed handled in foods.<br><br>The typical daily intake of a British person is less than one milligram, about 25 times less than the amount which was found in studies to protect against disease.<br><br>Study shows that visit a high absorption of lycopene-rich plants is connected to lower cost of many diseases.<br><br>The Ancient greek, for example my site, take more than twice as many berry with vegetables as Britons and, despite living a country of smokers, dying from heart disease are half those within Britain.<br><br>Other research shows lycopene helps fight prostate and bust cancer, heart disease, male infertility and also the bone-thinning disease osteoporosis. A spokesman for Heinz said: ‘It appears as no surprise to Heinz, the world’s largest processor of tomatoes then the organizer of the Lycopene Project – a global initiative designed to detect with fund further exploration to the outcome of lycopene – to hear of further investigation demonstrating the health profits of managed tomatoes.'<br>
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